Ingredients

• 1 2/3 cups of any vegan milk.
• 2 teaspoons of apple cider vinegar.
• 1/4 of a cup of oil or vegan butter.
• 2 cups of all-purpose flour.
• 1 (big) tablespoon of brown sugar or maple syrup.
• 1 (big) tablespoon of baking powder.
• 1/2 a teaspoon of vanilla extract.
• 2 scoops of hemp protein powder.
• fruits to serve as toppings.

Prep.

• Mix the wet ingredients first.
• Whisk all the dry ingredients together.
• Make a hole in the middle of the dry ingredients.
• Poor the wet stuff and start to whisk very quickly until consistent.
• Pop it in the waffle maker.